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DanBred strengthens its position in North America even further

More than 120 years of breeding work combined with excellent local knowledge and similar core values: the match was evident from the beginning. The original Danish pig breeding system has returned to North America with the establishment of the subsidiary DanBred Canada. DanBred is pleased to announce its collaboration with the established Alliance Genetics Canada, which will give the Canadian pig producers direct access to the world’s best breeding engine. The collaboration between the two genetics companies will ensure that the Canadian pig producers get local access to the world-class breeding engine of DanBred. The strategic step to establish a …

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Learn how to produce more finishers per pen place

There are actually big differences as for how effectively pig producers utilise the pens in the facility, and this has a direct effect on the bottom line. Of course, you want to produce as many pigs per the lowest cost of production as possible – without compromising animal welfare. And particularly, with the very high feed prices that pig producers all around the world struggle with right now, you want to utilise your resources to the max. One specific system might actually enable you to produce more finishers per pen place. The latest economic benchmark in Denmark revealed that there …

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DanBred Duroc makes your business more competitive

Generation by generation, DanBred has been selecting the best genes for future breeding with the aim to produce world-class finisher pigs. A great deal of the success with the excellent finisher traits is thanks to our terminal line: the DanBred Duroc. Top of the class Through the years, DanBred Duroc has been a part of many tests, and every time, DanBred Duroc has showed outstanding performance – particularly, regarding feed efficiency, lean meat percentage, and daily gain. It is also underlined that DanBred Duroc can perform its best, i.e. ensure the lowest costs of production for you, when it is …

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New recommended backfat measurements: Optimise production and reduce feed costs

Abstract  SEGES Innovation has changed their recommendation for the backfat thickness of sows and gilts at farrowing from 16-19 to 14-17 mm based on a data analysis containing >3,900 sows and litters from 10 feeding trials run over the past 6 years.   The analysis shows that sows having 12-20 mm backfat at farrowing are high producing. Furthermore, the analysis shows that lean sows have less body weight and backfat losses during lactation. Thus, aiming at leaner sows will result in a reduced feed amount needed for restoring the optimal body condition in the subsequent gestation.   The new recommendations …

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New breeding goals increases profitability significantly for DanBred’s customers

With the latest cutting-edge update to the breeding goals from the DanBred R&D, we yet again consolidate our leading position on number of produced pigs with superior feed efficiency and highest daily gain – and continued focus on the robustness of both the sows as well as the piglets. More weaned pigs per sow We are proud to announce improved breeding goals, which include new superior traits that will increase the number of weaned pigs per sow, mainly by improving the piglet survivability. The approach is unique, because it includes the piglet’s own genetic potential, instead of merely looking at …

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DanBred boar testing station: Bøgildgård has good experiences without zinc

From June 26, 2022, the use of medicinal zinc oxide (ZnO) in the feed for piglets – to prevent and control of post-weaning diarrhea – will finally be phased out in the European pig production. It will be a huge change that all pig producers affected by the new legislation will have to take action on. Because of this, DanBred’s boar testing station Bøgildgård has already adapted and accustomed to the daily work without the use of zinc oxide; now, you can learn from their experiences. They have achieved positive results with increased focus on management and treatment. ​  Bøgildgård …

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