Large litters and an improvement in finisher pig results
Klasse Ki in St. Oedenrode held its networking days in the beginning of July – with mini sessions focused on outlining the breeding programme. Danish sows with Duroc influence are well known for their high litter size. Another advantage is the improvement in growth per day and desired meat quality in the finisher pigs. […]
Developing the pigs of the future
Samples to be used in the development of the DanBred pigs of the future are already being collected. Every week, blood samples are collected from 50-60 DanBred Duroc pigs at Bøgildgård Boar Testing Station in Denmark. The samples are sent to the Laboratory for Pig Diseases in Kjellerup in Denmark, where they are centrifuged and […]
Selection and service are key to ensure high quality
Selection of DanBred gilts during the rearing period is key to ensure that the animals used in pig production have the highest possible levels of health and animal welfare. All animals must live up to the high expectations and standards set for DanBred breeding animals. “A good selection is one of our most important tools […]
Metabolomics: The missing link in genetic selection
Metabolomic selection can improve genetic gain in difficult-to-measure traits by combining whole-metabolomic data with phenotypic, pedigree, and genomic data. The metabolome is the complete set of metabolites in a sample and forms a link in the chain between DNA and phenotype. By Helle Palmø, Chief Geneticist, DanBred New breeding technologies such as genomic selection, […]
MAXIMISING SOW PERFORMANCE IN LACTATION
Written by Christoph Hutter, Product Manager Feed Additives, ADDCON GmbH and Dr. Christian Lückstädt, Technical Director Feed, ADDCON GmbH. DanBred breeding sows deliver extraordinary reproductive results, therefore an attentive focus on feeding and body condition during lactation will lead to consistent reproductive performance and high lifetime productivity. Supporting sows with the regular use of potassium […]
OPTIMISING GUT HEALTH FOR SOW LONGEVITY USING ORGANIC ACIDS
Written by Christoph Hutter, Product Manager Feed Additives, ADDCON GmbH and Dr. Christian Lückstädt, Technical Director Feed, ADDCON GmbH. Gut health of the pig is today one of the most important things for the profitable pig production, and in particular the longevity and productivity of the highly productive DanBred sow. Gut health basically means a […]
